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Bar caramel Gluco-D

Bar caramel Gluco-D
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£ 4.10

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DESCRIPTION

INGREDIENTS

RECIPES


Gluco-D is the 1st and only complete range that has a REDUCED effect on GLYCEMY *, which is both WITHOUT added SUGAR ** and especially WITHOUT WHITE FLOUR (wheat).
It was created for diabetics and those who do not wish to become one. Flour with a glycemic index (GI) of 85 y is replaced by oat bran which has a GI of 15 (6 times lower).

With 40% oat bran, the Gluco-D caramel bar is rich in fiber and extremely filling.
We added the sweetness of the caramel to make it ultra-greedy and the sugars were replaced by a sweetener: maltitol. Craquer is now licensed with Gluco-D products!

For more information, please visit: www.produits-diabète.com

* In this recipe, sugar has been replaced by sweetener (maltitol), which results in a lower blood sugar level than that resulting from the consumption of food containing sugar.

** Contains naturally occurring sugars.Gluco-D is the 1st and only complete range that has a REDUCED effect on GLYCEMY *, which is both WITHOUT added SUGAR ** and especially WITHOUT WHITE FLOUR (wheat).
** Contains sugars naturally present.

 

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